Sweet Potato

Sweet Potatoes are a large, starchy, sweet-tasting tuberous root vegetable that is gaining increasing popularity as a potato substitute and also widely used in various culinary cuisines. 
Rich in vitamins, minerals, and fiber, Sweet Potatoes are high in antioxidants and compounds that help defend the body against damage.

Our Beauregard variety of Sweet Potatoes are the most popular around the world, preferred for their amazing flavor and deep orange flesh. Grown along the fertile clay soil along the River Nile, our Sweet Potatoes are naturally sweet in taste. We are also running trials with the Covington Variety of Sweet Potato.