Pomegranate

Pomegranate

Bursting with Flavor, Contact us for our Specially Selected Pomegranate. Packing specifications are in loose formats, contact us for more specific pack sizes. 

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Artichokes

Artichokes

Artichokes from our certified sources are available for supply between Janaury and March. Packed in Loose and pre-pack formats on request.

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Garlic

Garlic

Strong Pungent Garlic from Egypt. Packing specifications are in loose formats, contact us for specific pack sizes. 

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Sugar Snap

Sugar Snap

Sweet and Crunchy Sugar Snaps peas supplied fresh from certified sources. Packing specifications are 1.5kg, 4kg, or 5kg Loose. Pre-packed 150g, 220g, 240g, 500g, or as required.

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Mangetout

Mangetout

Sweet Mange Tout Peas from our certified sources are available for supply between December and March. Packing specifications are 1.5kg, 4kg, or 5kg Loose. Pre-packed 150g, 220g, 240g, 500g, or as required.

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Green Beans

Green Beans

Green beans are fibrous and crunch with a mellow buttery taste. We supply various varieties of Egyptian Green Beans including Hama, Paulista, Valentina and Samantha. Packing specifications are 1.5kg, 4kg, or 5kg Loose. Pre-packed 150g, 220g, 240g, 500g, or as required.

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Spring Onions

Spring Onions

An onion taken from the ground before the bulb has formed, typically eaten raw in salad. Spring onions belong to the onion family and in some countries they are known as scallions, bunching or green onions.

Spring Onions are widely used in Oriental and Asian both as an ingredient and as a garnish, as they are sweeter and mellower than Red Onions or Golden Onions.
These tender onion bulbs are great in taste and also rich in nutrients, Spring Onions help in reducing and controlling blood pressure levels.
We specially pack our Egyptian Spring onions to ensure excellent shelf life while maintaining the taste and freshness of the produce.

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Sweet Potato

Sweet Potato

Sweet Potatoes are a large, starchy, sweet-tasting tuberous root vegetable that is gaining increasing popularity as a potato substitute and also widely used in various culinary cuisines. 
Rich in vitamins, minerals, and fiber, Sweet Potatoes are high in antioxidants and compounds that help defend the body against damage.

Our Beauregard variety of Sweet Potatoes are the most popular around the world, preferred for their amazing flavor and deep orange flesh. Grown along the fertile clay soil along the River Nile, our Sweet Potatoes are naturally sweet in taste. We are also running trials with the Covington Variety of Sweet Potato.

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Red Onions

Red Onions

Aiding in weight loss, detoxification and cancer prevention, Red Onions are associated with improving cell membrane function in red blood cells and improving oxygen utilization. This improves cardiovascular function as well as fat metabolism in the body.

Known for their bold, yet mellow flavor Egyptian Red Onions are a beautiful red color with a ting of purple. Light and Sweet in flavor, Red Onions are less pungent than Golden Onions.

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